Pulled turkey burritos

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 6.2 g
  • Cholesterol: 36.0 mg
  • Sodium: 504.3 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 11.1 g

View full nutritional breakdown of Pulled turkey burritos calories by ingredient



Number of Servings: 20

Ingredients

    2 (12-ounce) Curly's pulled turkey
    1 packet Carlita taco seasoning mix
    12 med. (approx. 6" diam.) flour tortillas
    2 cups borden finely shredded sharp cheddar cheese
    24 tbsp. chi chi's mild thick & chunky salsa

Tips

May be served with refried beans or other mexican sides.


Directions

Cook pulled turkey in taco seasoning mix til fully absorbed. Place 2 oz. turkey onto each tortilla. Add 2-3 oz shredded cheese to each tortilla and top with 2 oz salsa . Fold into burrito and serve.

Serving Size: makes 12 burritos