sun dried tomato alfredo pasta sauce (Low carb)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 344.3
  • Total Fat: 34.7 g
  • Cholesterol: 117.6 mg
  • Sodium: 289.4 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.9 g

View full nutritional breakdown of sun dried tomato alfredo pasta sauce (Low carb) calories by ingredient

Number of Servings: 4


    1 cup heavy cream
    3 tablespoons butter
    1/2 cup shredded mozzarella cheese
    2 tablespoons grated Parmesan cheese
    1/4 cup chopped sun-dried tomatoes
    salt and pepper to taste


Great served over steamed vegetables for a low carb side dish :)


Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not boil. Add mozzarella and Parmesan cheeses, and stir until melted. Stir in the sun-dried tomatoes, and season with salt and pepper. Remove from heat and serve over pasta

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RCHOBAT.