Easy Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 360.8
  • Total Fat: 10.8 g
  • Cholesterol: 39.1 mg
  • Sodium: 1,075.3 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 14.1 g
  • Protein: 23.1 g

View full nutritional breakdown of Easy Chili calories by ingredient


Introduction

Packed with fiber and protein Packed with fiber and protein
Number of Servings: 8

Ingredients

    1 lb. ground sirloion
    1 large can of Bush's Chili Beans
    1 large can of red kidney beans
    1 large onion
    2 tsp. garlic
    3 tbls. chili powder
    1 large can of tomato paste
    1 large can of diced tomatoes

Directions

Brown ground beef and onion. Drain. Add all othter ingredients and cook at med-high heat until warmed through. Reduce heat to simmer until ready to eat.

Alternative cooking: All ingredients can be cooked in a crock pot after browning the ground beef and onion.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user JCIRISH.