Slow Cooker Scalloped Potatoes and Ham

4.5 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 334.9
  • Total Fat: 11.0 g
  • Cholesterol: 17.7 mg
  • Sodium: 1,005.5 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 19.6 g

View full nutritional breakdown of Slow Cooker Scalloped Potatoes and Ham calories by ingredient

Number of Servings: 8


    6 cups frozen shredded potatoes
    2 cups peas
    1 1/2 cups ham, extra lean - diced
    1 1/2 cups fat free shredded cheddar cheese
    1 can cream of mushroom soup, condensed, healthy request
    1 can fat free evaporated milk
    1 can water
    1 pkg lipton onion soup mix
    1 tsp parsley


In a large bowl, combine potatoes, peas, ham, and cheddar cheese.

In a medium bowl, combine mushroom soup, evaporated milk, water, onion soup mix, and parsley.

Add soup mixture to potato mixture, mix well.

Add complete mixture to slow cooker. Cook on low for 6-8 hours, or high for 4 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user JENPEN5.

Member Ratings For This Recipe

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    I didn't have time to use the crock pot so used the oven for 2 hours and it turned out perfect. - 2/18/11

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    I guess my slow cooker is too hot (or too big) It ended up overcooked and all mushy. It tastes good, just didn't look good. - 11/2/09

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    My children loved this recipe and it was relatively easy for them to help put the ingredients together. Great recipe for the crock pot for busy families. - 8/26/08

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    My whole crew of GUYS loved this and I loved it knowing it was a healthy and delicious choice!!! My hubby has dietary restrictions so i left out the onion & veggies and we had veggies on the side. As well, I did not add the cheese as I could not access fat free cheese so we sprinkled a little on top - 6/18/08

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    Very good and a great way to have left over ham after a holiday meal. It is a little high in Sodium. - 5/14/08