Rice Krispie Treats

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 1.9 g
  • Cholesterol: 5.1 mg
  • Sodium: 56.5 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.5 g

View full nutritional breakdown of Rice Krispie Treats calories by ingredient



Number of Servings: 24

Ingredients

    1/4 cup butter4 cups miniature marshmallows
    5 cups crisp rice cereal

Directions

1.Melt margarine in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.
2.Add cereal. Stir until well coated.
3.Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.


Serving Size: Makes 24 Servings