Frances' Citrus Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 128.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.5 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.9 g

View full nutritional breakdown of Frances' Citrus Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


Like a little bit of sunshine during the cold winter months. Like a little bit of sunshine during the cold winter months.
Number of Servings: 7


    1 average size pink grapefruit
    2 navel oranges
    2 minneola's or tangelos
    1 lemon
    1 20oz can Pineapple Tidbits in 100% juice


1.Peel each of your citrus fruits, making sure to remove as much pith as possible.
2. Break into the natural sections,then cut with a sharp knife each section into 3 or 4 pieces (small bite size)
3. Add one can of the Pineapple Tidbits (in 100% pineapple juice)
Gently stir together in a medium bowl and refridgerate over night.
This is especially tasty over a scoop of vanilla ice cream - the juices from the fruit mixing with the melting ice cream is yummy!
Yields about 7 one cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user CALIDREAMER76.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.