Spider Roll

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 237.2
  • Total Fat: 7.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 366.8 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 8.2 g

View full nutritional breakdown of Spider Roll calories by ingredient


Introduction

from Tastebuds restaurant from Tastebuds restaurant
Number of Servings: 1

Ingredients

    1/3 sushi rice, cooked
    2 tsp seasoned rice vinegar
    nori sheet
    imitation crab stick
    1 egg white
    1/2 tbsp flour
    slices avocado (about 1/4 fruit)

Directions

Prepare rice mixture by adding rice vinegar to cooked rice (best added when rice is still warm). Spread mix over 2/3 of the nori sheet (it may look scant, but you won't be missing anything). Coat crab stick in egg and flour, fry until golden. Roll in prepared sushi sheet along with avocado and cut into 6 pieces.

Serving Size: 1 roll (6 pieces)

TAGS:  Fish |