Sausage, perogie skillet
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 250.6
- Total Fat: 9.8 g
- Cholesterol: 50.0 mg
- Sodium: 901.9 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 1.7 g
- Protein: 13.1 g
View full nutritional breakdown of Sausage, perogie skillet calories by ingredient
Number of Servings: 6
Ingredients
-
4 servings Mrs. Ts perogies
1 package Johnsonville 3 cheese italian chicken sausage
1 cup sliced carrots
1/2 medium onion, sliced
1/4 cup green pepper, slices
Directions
Spray skillet with nonstick spray.
combine all ingredients and stir continuously until done through on medium high heat. Add 1 cup water reduce heat to simmer and cook for 20 minutes.
Serving Size: makes 6 1-cup
Number of Servings: 6
Recipe submitted by SparkPeople user MOMNGUITARMAN.
combine all ingredients and stir continuously until done through on medium high heat. Add 1 cup water reduce heat to simmer and cook for 20 minutes.
Serving Size: makes 6 1-cup
Number of Servings: 6
Recipe submitted by SparkPeople user MOMNGUITARMAN.