Chili Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 96.3
  • Total Fat: 2.4 g
  • Cholesterol: 18.3 mg
  • Sodium: 512.6 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.8 g

View full nutritional breakdown of Chili Dip calories by ingredient



Number of Servings: 16

Ingredients

    2 cans of hormel turkey chili
    16 oz. of fat free cream cheese
    3/4 cup taco style shredded cheese

    I like to serve with baked nacho chips

Directions

Bake at 350 for 30-35 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user SWIMCAT.

TAGS:  Snacks |