Cream Chicken Gravy
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 280.4
- Total Fat: 15.7 g
- Cholesterol: 59.2 mg
- Sodium: 554.1 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 0.3 g
- Protein: 22.6 g
View full nutritional breakdown of Cream Chicken Gravy calories by ingredient
Number of Servings: 4
Ingredients
-
2 cups cooked white meat chicken
1/4 cup stick margarine
1/3 cup flour
1 1/2 cups chicken broth
1 cup milk, 2%
salt and pepper to taste
Directions
Melt margarine in large skillet or pot. Add the flour and cook to bubbly.
With a whisk, stir in the broth and milk. Simmer, stirring, until thickened.
Add chicken meat, heat through, and season to taste with salt and pepper.
Serving Size: 4 servings
With a whisk, stir in the broth and milk. Simmer, stirring, until thickened.
Add chicken meat, heat through, and season to taste with salt and pepper.
Serving Size: 4 servings