Almond Flour Chocolate Chip Cookies (GF)

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 8.5 g
  • Cholesterol: 12.9 mg
  • Sodium: 19.7 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Almond Flour Chocolate Chip Cookies (GF) calories by ingredient


Introduction

Adapted from "Our Favorite Almond Flour Chocolate Chip Cookies" at www.thenourishinghome.com Adapted from "Our Favorite Almond Flour Chocolate Chip Cookies" at www.thenourishinghome.com
Number of Servings: 24

Ingredients

    1/4 cup softened butter
    2 tbsp. coconut oil
    1/3 cup xylitol
    1 tsp. vanilla
    1/2 tsp. xanthum gum
    1 large egg
    1/4 tsp. bkg. soda
    1/4 tsp. salt
    1.5 cups blanched almond flour (see tip)
    3/4 cup Hersheys dark chocolate chips
    1/2 cup chopped walnuts

Tips

Note: ok to use unblanched almond flour, will just have a denser texture and heavier flavor.


Directions

With elec. mixer, mix butter, coconut oil and xylitol in large bowl til creamy. Add vanilla & egg and mix well. Add bkg. soda and salt and mix. Slowly mix in almond flour, 1/2 c. at a tim, til well blended. Fold in choc. chips and walnuts. Drop by rounded tablespoonfuls 3 inches apart on parchment paper-lined baking sheet. Bake 9-10 mins. at 350 til golden brown around edges. Allow to cool a few mins. on baking sheet, then remove to wire rack.


Serving Size: 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user KIMROM1.