Homemade Sausage
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 344.1
- Total Fat: 26.8 g
- Cholesterol: 101.5 mg
- Sodium: 79.9 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 24.0 g
View full nutritional breakdown of Homemade Sausage calories by ingredient
Introduction
Homemade is easy, cheap, and you know what's in it! Homemade is easy, cheap, and you know what's in it!Number of Servings: 8
Ingredients
-
1 pound grass-fed beef
1 pound pastured ground pork
2 T Penzy's Italians Sausage seasoning, breakfast sausage seasoning, or chorizo seasoning
Tips
Use for breakfast patties, spaghetti sauce or huevos rancheros.
Directions
Mix all ingredients by hand. Store in refrigerator for up to 5 days or freeze.
Serving Size: makes 8 1/4-pound servings
Serving Size: makes 8 1/4-pound servings