Broccoli Salad

4.6 of 5 (43)
editors choice
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 112.4
  • Total Fat: 3.5 g
  • Cholesterol: 4.4 mg
  • Sodium: 218.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 6.1 g

View full nutritional breakdown of Broccoli Salad calories by ingredient


A creamy sweet & sour salad A creamy sweet & sour salad
Number of Servings: 16


    4 Broccoli heads, chopped small
    1/4 cup toasted almond pieces
    1/2 cup golden raisins
    1/4 cup bacon bits

    1 cup fat free mayonnaise
    1/4 cup granulated sugar
    3 tbsp apple cider vinegar


Chop broccoli into small pieces.
Toast almond pieces in frying pan.
Add broccoli, almonds, raisins and bacon bits to large bowl.
In separate bowl, mix mayo and sugar.
When combined, add apple cider vinegar and mix very well.
Add dressing to salad right before serving so salad will be crisp.

Number of Servings: 16

Recipe submitted by SparkPeople user FUNIGRL.

Member Ratings For This Recipe

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    3 of 3 people found this review helpful
    This is wonderful! I made it today and used Splenda in place of sugar since my dh is diabetic. We loved it. Would be a great dish for a salad or potluck dinner. It's also going on my list of holiday meals side dishes. Soak the raisins in a cup of hot water for about 5 minutes, then drain. - 1/18/09

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    Very Good
    3 of 3 people found this review helpful
    So yummy! I love a great broccoli salad! I add some diced red onion and will sometimes use sunflower seeds instead of the almonds! YUM-O! - 1/13/08

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    2 of 2 people found this review helpful
    I have made something similar to this, try unsalted sunflower seeds if you don't like almonds, and seedless purple grapes instead of raisins for a twist. Add some shredded cheddar cheese. Also substitute Balsamic Vinegar 1-1/2 to 2 tbsp instead of cider. EXCELLENT!!! - 6/28/07

  • no profile photo

    1 of 1 people found this review helpful
    I added cheese instead of was amazing i will never buy it in a store again because it was so quick and easy - 2/27/10

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    1 of 1 people found this review helpful
    I have aversion of this with cauliflower added! I love it! - 1/14/09