Layered Hamburger Hot Dish

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 441.3
  • Total Fat: 21.7 g
  • Cholesterol: 52.8 mg
  • Sodium: 1,311.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.3 g

View full nutritional breakdown of Layered Hamburger Hot Dish calories by ingredient
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Number of Servings: 3

Ingredients

    Hash brown Potatoes
    Hamburger
    1 Can Cream of Celery Soup
    1 Can Cream of Chicken
    1 Cup Milk
    2 Cups Grated Cheddar Cheese
    2 Cans French Fried Onions

Directions

Bake one hour covered at 350, uncover add French Fried Onions and bake 10 min. more

Serving Size: 1 Cup

Number of Servings: 3

Recipe submitted by SparkPeople user DBUNN1.

TAGS:  Beef/Pork |

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