Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 441.3 | Total Fat | 21.7 g |
---|---|
Saturated Fat | 10.6 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 5.7 g |
Cholesterol | 52.8 mg |
Sodium | 1,311.5 mg |
Potassium | 341.9 mg |
Total Carbohydrate | 20.7 g |
Dietary Fiber | 0.9 g |
Sugars | 4.2 g |
Protein | 15.3 g |
Vitamin A | 16.4 % | Vitamin B-12 | 6.6 % |
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Vitamin B-6 | 1.6 % |
Vitamin C | 1.6 % |
Vitamin D | 9.5 % |
Vitamin E | 2.7 % |
Calcium | 39.6 % |
Copper | 8.3 % |
Folate | 2.3 % |
Iron | 8.2 % |
Magnesium | 4.1 % |
Manganese | 7.2 % |
Niacin | 4.3 % |
Pantothenic Acid | 6.9 % |
Phosphorus | 23.1 % |
Riboflavin | 11.5 % |
Selenium | 10.8 % |
Thiamin | 2.0 % |
Zinc | 9.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Layered Hamburger Hot Dish
View the full Layered Hamburger Hot Dish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Layered Hamburger Hot Dish
150 calories of Cheddar Cheese, (0.33 cup, shredded)
79 calories of 85/15 Hamburger, (0.33 serving)
74 calories of Cream of Chicken Soup, (0.33 cup)
50 calories of Skim Valley View Milk, (0.33 cup)
40 calories of Betty Crocker Seasoned Skillets Hash Brown, (0.33 serving)
30 calories of Cream of Celery Soup, (0.33 cup)
15 calories of French Fried Onions, (0.67 tbsp)
Calories per serving of Layered Hamburger Hot Dish
150 calories of Cheddar Cheese, (0.33 cup, shredded)
79 calories of 85/15 Hamburger, (0.33 serving)
74 calories of Cream of Chicken Soup, (0.33 cup)
50 calories of Skim Valley View Milk, (0.33 cup)
40 calories of Betty Crocker Seasoned Skillets Hash Brown, (0.33 serving)
30 calories of Cream of Celery Soup, (0.33 cup)
15 calories of French Fried Onions, (0.67 tbsp)
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