Apple Sage Pork Bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 333.3
- Total Fat: 18.6 g
- Cholesterol: 98.7 mg
- Sodium: 78.0 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.1 g
- Protein: 35.2 g
View full nutritional breakdown of Apple Sage Pork Bake calories by ingredient
Introduction
Baked Tenderloin with Apples and Sage for a savory dish that melts in your mouth. Baked Tenderloin with Apples and Sage for a savory dish that melts in your mouth.Number of Servings: 8
Ingredients
-
3 lbs Pork Tenderloin
1 Medium Gala Apple
2 Tbsp Sage
2 Med. Shallots
3 Cloves Garlic
Parsley, 1 Cup Chopped
Directions
Top the pork tenderloin with all the ingredients in a 9x13 baking dish and cook for 1hr @ 375 degrees. Baste in btwn with juices to keep meat moist and tender.
Serving Size: 8-6 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user AKSXYLADYWTN.
Serving Size: 8-6 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user AKSXYLADYWTN.