Glazed Carrots

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 113.8 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Glazed Carrots calories by ingredient
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Vegan Glazed Carrots Vegan Glazed Carrots
Number of Servings: 3


    Organic, baby peeled carrots, prepackaged small bag
    Honey 1 tbsp
    Orange juice 1/4 cup
    Earth Balance Butter Substitute 1 tbsp


Steam carrots for about 5 minutes in a small amount of water. Add honey, orange juice and earth balance. Continue to cook, with lid off, until cooked the way you like it. Let liquid boil down.

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user AUDREYQC.

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