Chicken Alfredo
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 593.5
- Total Fat: 29.8 g
- Cholesterol: 184.6 mg
- Sodium: 1,047.5 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 3.0 g
- Protein: 51.2 g
View full nutritional breakdown of Chicken Alfredo calories by ingredient
Number of Servings: 4
Ingredients
-
Chicken Breasts
Alfredo Sauce
Penne Noodles
Mozzerlla Cheese
Tips
Add steamed broccoli, if I could get my family to eat it I would definietly add it to the recipe.
Directions
Cook Chicken- Boil save water
Cut into bite size pieces
Cook noodles in Chicken Stock Water
Put noodles, cut up chicken, and half bag of cheese in bowl, add alfredo sauce mix throughly
Put in greased 9x9 pan
Bake at 350 for 35 Min, Sprinkle remaining cheese on top
Bake for 10 more minutes or until cheese is melted
Serving Size: Makes 4-6 1 cup servings
Cut into bite size pieces
Cook noodles in Chicken Stock Water
Put noodles, cut up chicken, and half bag of cheese in bowl, add alfredo sauce mix throughly
Put in greased 9x9 pan
Bake at 350 for 35 Min, Sprinkle remaining cheese on top
Bake for 10 more minutes or until cheese is melted
Serving Size: Makes 4-6 1 cup servings