Mini Chocolate Cheese Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 36.8
  • Total Fat: 1.2 g
  • Cholesterol: 1.3 mg
  • Sodium: 88.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Mini Chocolate Cheese Cake calories by ingredient



Number of Servings: 21

Ingredients

    12oz fat free cream cheese
    2tbsp sugar
    2tbsp cocoa powder
    half a tub, 25tbsp lite whipped cream
    1tsp vanilla

Directions

Combine all ingrediants using a hand mixer or wisk. Place in muffin tins and place a tablespooon and a half in each. Place in freezer until completely frozen.

Serving Size: 21

Number of Servings: 21

Recipe submitted by SparkPeople user SBRAITH.

TAGS:  Desserts |