porcupine meatballs

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 9.8 g
  • Cholesterol: 112.4 mg
  • Sodium: 427.1 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 29.7 g

View full nutritional breakdown of porcupine meatballs calories by ingredient



Number of Servings: 8

Ingredients

    1 cup brown instant rice
    2 tsp salt
    2 lb 93% ground beef
    1/2 of large onion
    2 eggs
    2 cans tomato soup
    1.5 cup skim milk

Directions

mix and roll into balls:
1 cup uncooked rice
2 tsp salt
2 lb uncooked ground beef
onion
2 eggs

place in single layer in casserole dish
pour over these:
2 cans tomato soup
1.5 cups milk

bake at 350 for an hour or so

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user TERDOAN.