Parsley Parmesan Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.9
  • Total Fat: 4.1 g
  • Cholesterol: 30.6 mg
  • Sodium: 362.4 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.1 g

View full nutritional breakdown of Parsley Parmesan Chicken calories by ingredient
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Number of Servings: 6

Ingredients

    1/4 cup italian salad dressing
    2-3 pounds chicken
    1/2 cup grated parmesan
    1/3 cup dry bread crumbs
    2 Tbsp parsley flakes
    1/2 tsp paprika
    1/2 tsp salt
    1/4 tsp pepper

Directions

Pour salad dressing in a large bowl. Add the chicken to the dressing, coating well. Cover and chill about 4 hours, or overnight. Turn chicken in the dressing occasionally. combine remaining ingredients in a shallow bowl. Roll chicken one piece ata time in the crumbs, then place chicken in a greased 9 x 13 baking pan or on a cookie sheet. Spoon excess dressing over the chicken. Bake at 350 for 1 hour, or until thickest piece is done. If baking on serving day thaw marinated chicken and crumb mixture. Roll chicken in crumbs then place in a greased pan. Spoon excess dressing over the chicken and bake at 350 for 1 hour.

Number of Servings: 6

Recipe submitted by SparkPeople user HSHEMANSKI.

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