The Conscious Cookie Oatmeal Raisin Cookies

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 100.3
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.1 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

View full nutritional breakdown of The Conscious Cookie Oatmeal Raisin Cookies calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 45


    1/2 cup Earth BalanceŽ Natural Buttery Spread (soy free)
    1/2 cup plus 2 Tbs. Organic Coconut Sugar
    1 large Banana, mashed (optional)
    3 Egg Whites, or equivalent
    1 Tbs. Vanilla Extract
    1 scoop Raw Vegan Vanilla Protein Powder
    1/2 cup Gluten Free Baking Mix (I used homemade)
    3 Tbs. Coconut Flour
    1 tsp. Xanthan Gum
    1 Tbs. Ground Cinnamon
    1 tsp. Baking Soda
    1/2 tsp. Salt
    3 cups Gluten Free Rolled Oats (not instant)
    1/4 cup Organic Raisins


For a crispier cookie, omit banana. No further changes need to be made. If you are using a prepared gluten free baking mix, you may omit the baking soda and/or xanthan gum if they are in your flour blend.


Preheat oven to 350°F.
Cream together buttery spread, coconut sugar and mashed banana (if using) until well blended (it will look almost curdled). Add eggs and vanilla, beat well.
Stir together protein powder, baking mix, coconut flour, xanthan gum, cinnamon, baking soda and salt. Stir into wet ingredients. Add oats and raisins, and mix well.
Drop by 1/2 tablespoon sized scoops onto baking sheets, about 2-inches apart. Bake 5 to 7 minutes.
Cool 1 to 2 minutes, then transfer to a cooling rack.

Serving Size: 45 Cookies

Number of Servings: 45

Recipe submitted by SparkPeople user MINDBODYANDGOAL.

Rate This Recipe