2 minute chocolate cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 169.7
  • Total Fat: 12.6 g
  • Cholesterol: 43.7 mg
  • Sodium: 389.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.9 g

View full nutritional breakdown of 2 minute chocolate cake calories by ingredient

Number of Servings: 4



    Mix all ingredients together in a bowl until the mixture is even and smooth (no lumps).

    Pour 1/4 of the mixture into a mug and microwave for 2 minutes.

    Refrigerate remaining batter for later!


Serving Size: Use 1/4 of the mixture for one serving

Number of Servings: 4

Recipe submitted by SparkPeople user MXCHELLE.