Sicilian Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 245.6
  • Total Fat: 12.3 g
  • Cholesterol: 48.8 mg
  • Sodium: 1,168.0 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.7 g

View full nutritional breakdown of Sicilian Chicken calories by ingredient



Number of Servings: 2

Ingredients

    1/2 c egg substitute
    1 large chicken breast, boneless skinless
    1/2 c olives
    1/2 can tomatoes
    2 T lemon juice

Directions

soak chicken in egg substitute
Brown in pan, then add tomatoes with juice, olives, and lemon juice. Cook in pan until cooked through

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user RACHELLAZARUS.