Chocolate-vanilla cream cheese frosting

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 93.0

Total Fat: 5.4 g
Cholesterol: 15.6 mg
Sodium: 28.6 mg
Total Carbs: 10.8 g
Dietary Fiber: 0.3 g
Protein: 0.9 g

View full nutritional breakdown of Chocolate-vanilla cream cheese frosting calories by ingredient

Introduction

This is adapted from the Joy of Cooking frosting recipe. It is creamy and decadent, without being too bad for you! I used regular cream cheese, but you could also use a lower fat version to cut some calories. This is adapted from the Joy of Cooking frosting recipe. It is creamy and decadent, without being too bad for you! I used regular cream cheese, but you could also use a lower fat version to cut some calories.

Minutes to Prepare: 5

Minutes to Cook: 5

Number of Servings: 12

Ingredients

4 oz cream cheese

2 tbsp butter

1 cup powdered sugar

.25 cup cocoa powder

2 tsp vanilla extract

Directions

Blend cream cheese and butter until smooth. Add sugar, cocoa powder, and vanilla gradually.

Makes 12 generous servings, covers a 9" round cake.

Number of Servings: 12

Recipe submitted by SparkPeople user OUTOFTHEBOX.