Bran Flakes Banana Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 25.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.5 g

View full nutritional breakdown of Bran Flakes Banana Bread calories by ingredient
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Number of Servings: 16


    1/4 cup oil
    1/2 cup sugar twin
    1 egg
    1 tsp. vanilla
    3-4 banana
    1 1/2 cup flour
    2 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. sea salt
    (opt. 1/2 cup pecan or walnut nuts)
    1 cup bran flakes


In large bowl mix together oil, sugar, egg and vanilla.
In another bowl mix dry ingredients, leave the bran flakes last, pour into wet ingredients and mix, not too long. Then put the bran flakes and mix quickly. Pour into loaf pan and bake at 350 F for 1 hour.

Number of Servings: 16

Recipe submitted by SparkPeople user COCO1233.

TAGS:  Snacks | Snack | Snacks Snack |

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