Zuccini stewed with vegetables

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 41.7
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.8 g

View full nutritional breakdown of Zuccini stewed with vegetables calories by ingredient


Introduction

Stewed Zuccini Stewed Zuccini
Number of Servings: 6

Ingredients

    1 c. onion; 1/2 c. bell pepper; 3 Zuccini halved length wise then sliced 1/4 thick/ olive oil; can of tomatoes/

Directions



Serving Size: 12 cup

Number of Servings: 6

Recipe submitted by SparkPeople user IMADITZ1.