Hot Cocoa - Homemade

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Nutritional Info
  • Servings Per Recipe: 46
  • Amount Per Serving
  • Calories: 61.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 151.2 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.8 g

View full nutritional breakdown of Hot Cocoa - Homemade calories by ingredient



Number of Servings: 46

Ingredients

    Sugar, 3.5c
    Cocoa Powder, 2.25c
    Salt, 1T

Tips

We use organic sugar. We use Hershey's Special Dark Cocoa Powder. We use Sea Salt. Mix per directions. Add 2 TB to 8oz milk and it's wonderful! We use Silk Unsweetened Original Almond Milk (30 cal / 8 oz). Yum!


Directions

Mix ingredients together. Serve with milk of choice.

Serving Size: Makes 46 - 2 TB Servings

Number of Servings: 46

Recipe submitted by SparkPeople user CAH-RD.