Moist Sour Cream Coffee Cake / LOW-FAT
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 127.9
- Total Fat: 9.5 g
- Cholesterol: 0.0 mg
- Sodium: 127.7 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.8 g
- Protein: 2.2 g
View full nutritional breakdown of Moist Sour Cream Coffee Cake / LOW-FAT calories by ingredient
Number of Servings: 24
Ingredients
-
Slenda Sugar Blend, 1 1/2 cup
Margarine, soft, 3/4 cup
Vanilla Extract, 1 tsp
Egg, white, 4 large
Whole Wheat Flour, 2 cup
Baking Powder, 1 tsp
Baking Soda, 1/2 tsp
Pecans, 1 cup, chopped
Slenda Brown Sugar Blend, 1/3 cup
Cinnamon, ground, 1 1/2 tsp
Directions
Number of Servings: 24
Recipe submitted by SparkPeople user KEVWALKK02.
Member Ratings For This Recipe
-
SEAJESS
-
MRSCHAD