Jules' salad ( per ounce)

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 8.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.6 g

View full nutritional breakdown of Jules' salad ( per ounce) calories by ingredient


Introduction

Ingredients:

Cabbage, raw, shredded 12.5 oz
Carrots, shredded, 5 oz
Mixed greens, Organic Girl,chopped 2 cup
Onion, raw, shredded 3.5 oz Ingredients:

Cabbage, raw, shredded 12.5 oz
Carrots, shredded, 5 oz
Mixed greens, Organic Girl,chopped 2 cup
Onion, raw, shredded 3.5 oz
Number of Servings: 24

Ingredients

    Shred veggies with grater and mandolin and toss.

Directions



Serving Size: Makes 25 one ounce servings

Number of Servings: 24

Recipe submitted by SparkPeople user SEAJESS.