simple eggplant parmigiana

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 8.5 g
  • Cholesterol: 32.6 mg
  • Sodium: 771.2 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 13.8 g

View full nutritional breakdown of simple eggplant parmigiana calories by ingredient


Introduction

easy recipe for 1-2 persons. easy recipe for 1-2 persons.
Number of Servings: 4

Ingredients

    1 tb olive oil for browning beef

Directions

brown beef then add tomato paste. slice eggplants; grate cheese. layer eggplant, beef and cheese in baking dish, makes 2 layers. top with mozzarella singles (optional). bake for 20-30 minutes.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user VERSEAUX.