Pistachio Pudding Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 162.5
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 334.4 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Pistachio Pudding Pie calories by ingredient


Introduction

The in take of the pudding is including 2% milk all ready The in take of the pudding is including 2% milk all ready
Number of Servings: 8

Ingredients

    2 boxes Pistachio Pudding Instant
    1 Graham Cracker 9" Pie Crust
    2 1/2 cups 2% milk

Directions

Mix Pudding & fill pie crust

Serving Size: makes 8

Number of Servings: 8

Recipe submitted by SparkPeople user GRACE72512.

TAGS:  Desserts |