Lighter Zuppa Toscana modified- 1C serving
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 60.4
- Total Fat: 12.3 g
- Cholesterol: 4.0 mg
- Sodium: 57.3 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 1.3 g
- Protein: 3.3 g
View full nutritional breakdown of Lighter Zuppa Toscana modified- 1C serving calories by ingredient
Number of Servings: 10
Ingredients
Johnsoville ground hot Italian sausage-1#, 6 serving
raw peeled russet potato-large, 2 serving
Red Onion Raw (1/4 cup, 40g or 1.4oz), .5 cup
Garlic, 2 clove
kale, raw, 5 cup
*Bouillon, Herb ox sodium free chicken, 4 serving
Water, tap, 6 cup (8 fl oz)
Directions
Serving Size: makes 10 1 cup serving