Peach/ginger Breakfast smoothie (non-dairy)


3 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 85.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.1 g

View full nutritional breakdown of Peach/ginger Breakfast smoothie (non-dairy) calories by ingredient


Introduction

A quick, easy breakfast if you need to be on your way. A quick, easy breakfast if you need to be on your way.
Number of Servings: 2

Ingredients

    1 fresh Banana (Medium size) at your favorite level of ripeness
    3/4 cup of frozen unsweetened peaches
    1 small (1/4 inch thick) slice of ginger root
    1/2-2/3 cup of water

Directions

Put all ingredients into a blender and use the "liquefy" button. Adjust water and ginger root to your preferences.

Makes 2 servings

Note: if keeping this for the next day, you may need to add a little lemon juice in place of some of the water, to keep fruit from discoloring. Also, you will probably want to pop it back onto the blender, as the fruit and liquid will have likely separated.

Number of Servings: 2

Recipe submitted by SparkPeople user NYTEFLAME.

Member Ratings For This Recipe


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    Bad
    0 of 2 people found this review helpful
    Why would one not simply eat fruit? All this "recipe" entails is mashed up banana, mangled and chemically tainted peach-flavored product, an overwhelming dash of spice, and tap water.

    This is, without a doubt, the most asinine recipe I've ever encountered.
    - 9/10/08