Orange Pineapple Angel Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 311.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 225.0 mg
  • Total Carbs: 69.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.0 g

View full nutritional breakdown of Orange Pineapple Angel Cake calories by ingredient



Number of Servings: 8

Ingredients

    19.5 oz angel food cake
    20 oz crushed pineapple
    11 oz mandarin oranges
    8 oz cool whip free

Directions

Tear up angel food cake in 9x13 pan. Pour crushed pineapple with juice, then oranges with juice. Cover with cool whip and refrigerate until ready to eat.

Number of Servings: 8

Recipe submitted by SparkPeople user DATAMOM2.