Caesar Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 27.4
  • Total Fat: 1.2 g
  • Cholesterol: 7.3 mg
  • Sodium: 508.9 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.2 g

View full nutritional breakdown of Caesar Salad Dressing calories by ingredient



Number of Servings: 6

Ingredients

    Oikos Organic Greek Yogurt, Plain, 4 oz
    Lemon juice, 2 tbsp
    Lea & Perrins, Worcestershire Sauce, .5 tsp
    *Grey Poupon Dijon Mustard, .5 tsp
    Garlic, 1 tsp
    *Anchovy Paste, .5 tbsp
    Salt, 1 tsp
    Pepper, black, 1 dash
    (C) Vinegar, Red Wine (Gr Value), 2 tbsp
    *Cello Shaved Parmigiano Reggiano, 4 tbsp

Tips

The longer it sits the better it gets! Make it ahead of time to get even more flavor!


Directions

Blend all ingredients together until mixed

Serving Size: 6 2 Table Spoon Servings

Number of Servings: 6

Recipe submitted by SparkPeople user MEGANMCHOOVER.