Carrot Cake Maple Cupcakes
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 148.3
- Total Fat: 11.2 g
- Cholesterol: 24.5 mg
- Sodium: 24.1 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 1.5 g
- Protein: 3.3 g
View full nutritional breakdown of Carrot Cake Maple Cupcakes calories by ingredient
Number of Servings: 15
Ingredients
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Not a complete recipe. Frosting included.
Directions
Serving Size: 1
Number of Servings: 15
Recipe submitted by SparkPeople user BLANCHARDCB.