Turkey Veggetti
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 141.1
- Total Fat: 5.1 g
- Cholesterol: 40.0 mg
- Sodium: 518.7 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 3.4 g
- Protein: 13.7 g
View full nutritional breakdown of Turkey Veggetti calories by ingredient
Introduction
Using a Veggetti turn yor zuchinni into "pasta" for a quick light Italian dish Using a Veggetti turn yor zuchinni into "pasta" for a quick light Italian dishNumber of Servings: 8
Ingredients
-
1 24 oz jar Prego Heart Smart Roasted Red Pepper & Garlic Sauce
1 16 oz package of Italian-seasoned ground turkey
8 zuchinnis or squash
Tips
The longer you cook the zuchinni the less of a pasta texture it will have.
Directions
Brown the ground turkey and set aside. Using the veggett cut the zuchinni. Boil the zuchinni for 3 minutes. Drain. Add the pasta sauce and turkey heat until warm.
Serving Size: makes about 8 1.5 cup servings
Serving Size: makes about 8 1.5 cup servings