Green Beans with Bacon

Green Beans with Bacon
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 79.8
  • Total Fat: 3.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 146.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Green Beans with Bacon calories by ingredient

Number of Servings: 6


    1 (16oz) pkg frozen green beans
    3 Tbsp water
    2 Tbsp butter substitute
    3-1/2 tsp Splenda brown sugar blend
    1/2 tsp chicken bouillon granules
    6 center cut slices bacon, cooked & crumbled
    salt & pepper, to taste


1. In a microwave safe bowl, combine the first 5 ingredients. Cover and cook on high for 6 minutes or until the beans are crisp-tender.

2. Remove from microwave. Sprinkle with bacon and toss to combine. Serve immediately.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JSKASICK.