Chicken & Black Bean Burrito

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 298.2
  • Total Fat: 8.6 g
  • Cholesterol: 20.5 mg
  • Sodium: 638.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 16.7 g

View full nutritional breakdown of Chicken & Black Bean Burrito calories by ingredient


Quick & Easy & Tastey too! Quick & Easy & Tastey too!
Number of Servings: 6


    2 Chicken Breasts (approx. 7oz)
    4 tsp of Extra Virgin Olive Oil
    1 Cup of Chopped Onion
    2 tsp of Ground Cumin
    1 tsp of Chili Powder
    1/2 tsp of Ground Coriander
    2 Small Tomatoes Roughly Chopped
    1 Can of Black Beans
    1/2 Cup of Fresh Cilantro
    2 tps of Fresh Lime Juice
    6 Tortillas


You can add your fav toppings onto this if you like; salsa, sour cream, cheese, hot sauce - just make sure to add them to the tracker.


Grill Chicken Breasts (I use the Foreman Grill) & then chop into pieces.
In a large non-stick pan over med heat, cook oil & onions for 1 minute.
Add Cumin & Ground Coriander, cook for 4-5 minutes, stirring often or until onions are tender & spices are fragrant.
Stir in tomatoes, cook for 1 minute or until very soft.
Stir in chicken & beans & cook, stirring for 2-3 minutes or until heated through.
Stir in fresh cilantro & lime juice.
Remove from heat.
Serve on the tortillas

Serving Size: Makes 6 Burritos

Number of Servings: 6

Recipe submitted by SparkPeople user KRISTA987.