Spaghetti Squash
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 249.0
- Total Fat: 8.2 g
- Cholesterol: 55.2 mg
- Sodium: 805.8 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 3.2 g
- Protein: 22.7 g
View full nutritional breakdown of Spaghetti Squash calories by ingredient
Number of Servings: 10
Ingredients
-
*Elk Ground, 32 oz (remove)
*Onion I med yellow onion sauteed in 1 T Olive Oil, 2 tbsp (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
*Tomatoes, red, ripe, canned, with green chilies, 4 cup (remove)
Prego Spaghetti Sauce, 47 tbsp (remove)
Spaghetti Squash, 6 cup (remove)
Directions
Serving Size: 10 servings of 1 C
Number of Servings: 10
Recipe submitted by SparkPeople user ETOWNSEND40.