Creamy French Dressing

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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 92.3
  • Total Fat: 7.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 145.2 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Creamy French Dressing calories by ingredient
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Number of Servings: 28


    1/2 c. granulated sugar
    2 tsp. kosher or course salt
    1 c. vegetable oil
    1 tbsp. worcestershire sauce
    1 tsp. minced fresh onion
    1 clove garlic, minced
    1 tsp. paprika
    1/3 c. white distilled vinegar
    2 tbsp. fresh lemon juice
    1/2 c. tomatoe ketchup


Combine all ingredients in container of electric blender. Blend for 1 minute on high. Pour into serving container and store in the refridgerator. Makes 28 (2 tbsp.) servings.

Number of Servings: 28

Recipe submitted by SparkPeople user MARSHA374.

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