Pizzelle
Nutritional Info
- Servings Per Recipe: 252
- Amount Per Serving
- Calories: 40.0
- Total Fat: 1.8 g
- Cholesterol: 10.2 mg
- Sodium: 12.4 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.6 g
View full nutritional breakdown of Pizzelle calories by ingredient
Number of Servings: 252
Ingredients
-
12 eggs
3 1/2 c sugar
1 tsp salt
1 3/4 c vegetable oil (or 1/2 c butter)
2-3 tsp flavoring (vanilla extract, anise extract, etc)
7 c flour
Directions
Blend ingredients in order and mix to a soft dough
Form teaspoon sized balls and bake in pizzelle iron for 20-30 seconds.
I use a 3 cookie iron which produces about 21 dozen small cookies. If you are using a 2 cookie pizzelle iron, you should get about 12 dozen 3 1/2 in cookies.
Serving Size: Makes approx 21 dozen 2.5 in cookies
Number of Servings: 252
Recipe submitted by SparkPeople user INLERAH.
Form teaspoon sized balls and bake in pizzelle iron for 20-30 seconds.
I use a 3 cookie iron which produces about 21 dozen small cookies. If you are using a 2 cookie pizzelle iron, you should get about 12 dozen 3 1/2 in cookies.
Serving Size: Makes approx 21 dozen 2.5 in cookies
Number of Servings: 252
Recipe submitted by SparkPeople user INLERAH.