Garden Vegetable Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 226.7
  • Total Fat: 2.7 g
  • Cholesterol: 0.8 mg
  • Sodium: 55.0 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.7 g

View full nutritional breakdown of Garden Vegetable Pasta Salad calories by ingredient


Introduction

Easy and quick pasta salad Easy and quick pasta salad
Number of Servings: 6

Ingredients

    1 package Taylor Farms Garden Vegetable Chopped Salad
    1 lb. pasta of your choice

Directions

Prepare pasta as per directions. While pasta is cooking mix together all ingredients of the Taylor Farms Garden Vegetable Chopped Salad. When pasta is cooked, drain and rinse with cold water. Add to the salad mixture, stir and sprinkle your favorite cheese on top. Serve immediately.

Serving Size: Makes approximately 6- 3 ounce servings

TAGS:  Vegetarian Meals |