Turkey Sausage Gravy & Biscuits

4.5 of 5 (13)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 270.0
  • Total Fat: 15.2 g
  • Cholesterol: 35.0 mg
  • Sodium: 734.0 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.2 g

View full nutritional breakdown of Turkey Sausage Gravy & Biscuits calories by ingredient

Number of Servings: 8


    16 oz. Jennie-O Turkey Sausage
    2 cups skim milk
    cornstarch or other thickener
    dash of pepper
    8 Pillsbury Grands Frozen Buttermilk biscuits


brown sausage, drain, add milk and thickner, cook until reach desired thickness. Cook biscuits in oven per package directions.
Serving 1 biscuit and 1/4 cup gravy.

Number of Servings: 8

Recipe submitted by SparkPeople user TAISMOM.

Member Ratings For This Recipe

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    Very Good
    This is a quick easy recipe that we use on those nights we forget to thaw something! Kids love it as does my hubby! - 1/4/13

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    I can't wait to try this I moved back to NY from NC and I don't anyone up here has even heard of biscuts and gravy. I love it! - 11/8/11

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    we use whole wheat flour and canola oil, it was great! - 5/16/11

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    This recipe was a pleasant surprise! I made a few minor changes. As suggested I added a tiny bit of italian seasoning, I also added a tiny bit of garlic salt, four tablespoons of corn starch, and a bit more pepper. Put it on top of chive biscuits, so delicious! - 3/20/11

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    my whole family loved this - 1/21/10