Chicken sausage, potato, tomato sauce and onion casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.7
  • Total Fat: 14.0 g
  • Cholesterol: 106.7 mg
  • Sodium: 1,916.6 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 26.7 g

View full nutritional breakdown of Chicken sausage, potato, tomato sauce and onion casserole calories by ingredient

Number of Servings: 6


    8 chicken sausages with mozzarella and red pepper (Marc Angelo)
    5 cups of tomato sauce
    4 medium potatoes
    2 onions

    Seasonings of your choice


If you like, top with grated mozza or parmesan (not reflected in nutrition info).


Finely chop onion and potato and boil for 15 minutes to cook fully. Drain. Add tomato sauce and finely chopped sausages as well as seasonings of your choice (I used garlic powder, onion powder, red pepper flakes and salt and pepper. Mix well and bake until heated through, 25 minutes or so.

Serving Size: 6 servings of about 1.5 cups

Number of Servings: 6

Recipe submitted by SparkPeople user DANCEMOM1970.