Vegetarian Stuffed Pepper

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Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 254.0

Total Fat: 7.9 g
Cholesterol: 11.4 mg
Sodium: 986.2 mg
Total Carbs: 32.3 g
Dietary Fiber: 7.4 g
Protein: 17.6 g

View full nutritional breakdown of Vegetarian Stuffed Pepper calories by ingredient

Introduction

half bell pepper with half cup vegetarian stuffed pepper filling half bell pepper with half cup vegetarian stuffed pepper filling

Minutes to Prepare: 45

Minutes to Cook: 60

Number of Servings: 2

Ingredients

8 oz Vegetarian Stuffed Pepper Filling

1 serving 1 Med. Green Bell Pepper

1 cup Great Value Traditional Pasta Sauce - 1/2 cup (125g) (by JSMEBY)

0.25 cup Cheese, Italian Five Cheese, shredded (Kraft) (by TRUE-NESS)

Directions

stuff pepper with 1/2 cup filling in traditional red sauce

Serving Size: 1/2 pepper

Number of Servings: 2

Recipe submitted by SparkPeople user ADAWNALEE.