Indian style naan (nan) bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 152.7
  • Total Fat: 4.1 g
  • Cholesterol: 0.9 mg
  • Sodium: 248.8 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.0 g

View full nutritional breakdown of Indian style naan (nan) bread calories by ingredient
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Introduction

A take on the Indian cuisine classic the naan bread which you can cook in your own home A take on the Indian cuisine classic the naan bread which you can cook in your own home
Number of Servings: 8

Ingredients

    250 g Plain white flour (UK)
    2 tsp Granulated Sugar
    0.5 tsp Salt
    0.5 tsp Baking Powder
    120 grams Yogurt, plain, low fat + milk to texture
    2 tbsp Sunflower Oil

Tips

keep an eye on them in the grill as they are easy to burn


Directions

Mix all the ingredients, then knead into an elastics dough. Leave to rise.
Divide into 8 even (ish) balls. Shape each into a tear drop (if you can, it is not essential) then roll out very thin maybe 2-4mm.

Heat the grill up (this is the toasted grill - heated element or flames above).

cover the grill pan in aluminum foil, cook breads under grill, give room for them balloon up.

Turn them over half way through

Serve and eat with the curry of your choice

Serving Size: 8 x small naan breads

Number of Servings: 8

Recipe submitted by SparkPeople user CIPHER1971.

TAGS:  Side Items |

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