Momritz Honey Oat & Wheat Bread (bread machine 1.5pd)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 169.9
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 194.9 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 3.4 g
- Protein: 4.9 g
View full nutritional breakdown of Momritz Honey Oat & Wheat Bread (bread machine 1.5pd) calories by ingredient
Introduction
I use 1 cup Bread flour to soften the bread - makes a better sandwich. You could use all Whole Wheat if you prefer I use 1 cup Bread flour to soften the bread - makes a better sandwich. You could use all Whole Wheat if you preferNumber of Servings: 12
Ingredients
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1 1/4 C warm water ( NOT HOT)
1 Tbsp olive oil
1/3 C honey
1 tsp salt
1 C Organic Rolled Oats
2 C Organic Whole Wheat flour (I prefer Bob's Red MIll for Bread)
1 C Organic unbleached Bread Flour
1 tsp yeast
Directions
add ingredients to bread machine in order
use white bread cycle - I go with light crust
for a softer crust wrap with plastic wrap right away - the steam softens the crust
12 - 1 slice servings (including ends)
Makes a great sandwich bread and really yummy toast!
Number of Servings: 12
Recipe submitted by SparkPeople user MOMRITZ.
use white bread cycle - I go with light crust
for a softer crust wrap with plastic wrap right away - the steam softens the crust
12 - 1 slice servings (including ends)
Makes a great sandwich bread and really yummy toast!
Number of Servings: 12
Recipe submitted by SparkPeople user MOMRITZ.
Member Ratings For This Recipe
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SRIVERS1
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DIANNE467
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GEORGEL314
First loaf since taking bread machine out of 15+ years' hibernation. Think I'll keep it on counter and keep making this bread! Honey makes it so sweet I love it with just a pat of margarine. I toasted a thick (1/2") slice and left it in what would be too long for most bread, but it was perfect. - 4/30/12
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FEADHEAD
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MOMMA_LITTLE