HealthierLynn's Stir Fry Green Beans

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 75.1

Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 240.2 mg
Total Carbs: 12.5 g
Dietary Fiber: 5.8 g
Protein: 3.6 g

View full nutritional breakdown of HealthierLynn's Stir Fry Green Beans calories by ingredient

Introduction

This recipe makes a really great low cal side dish for an Asian meal...or any other kind of meal! This recipe makes a really great low cal side dish for an Asian meal...or any other kind of meal!

Minutes to Prepare: 20

Minutes to Cook: 20

Number of Servings: 4

Ingredients

1-1/2 pounds fresh green beans, cut into bite size pieces

2 tsp. sesame oil

1 Tbsp. soy sauce

1-1/2 tsp. Splenda

Directions

Heat the sesame oil over medium-high heat in a wok or skillet. Add the green beans and stir fry for 15 minutes, or a little longer until they reach your preferred crispness. Add the soy sauce and stir fry for 1 minute. Add the Splenda and stir fry for 1 minute.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user HEALTHIERLYNN.